Discover the vibrant flavors of Ecuadorian coffee

A true feast for the senses, a delight that captures the very essence of the earth in every sip.

Grown in the fertile Andes Mountains and in the southern regions of the Amazon wild forests, Hacienda Sol Café´s flavor reflects a rich diversity of climates, soils, and traditions.

Each cup of our Ecuadorian coffee is a tribute to nature and the dedication of the producers, who, with care and tradition, harvest the beans by hand and carefully  selects and process them to preserve their freshness and genuine flavor.

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Empowering Small Producers

We collaborate with small - scale farmers who safeguard forest while earning fair, sustainable incomes

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Arabic Coffee

Featuring Tipica and Bourbon varieties, our coffee boasts unique organoleptic characteristics

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Roasted coffee packages

Carefully crafted to perfection

About Us

Passionate Professionals Driving Sustainability

With over 20 years of experience in Ecuador, we are a team of dedicated professionals committed to developing sustainable agricultural systems and bringing high-quality Ecuadorian products to the global market.

Rooted in our Danish heritage, we understand the importance of warm, energizing moments to start the day or unwind in a cozy setting. That’s why we combine our passion for sustainability with the art of exceptional coffee.

Our coffee is the result of a meaningful partnership with small-scale farmers focused on organic production. By supporting their technical and commercial growth, we empower 191 individuals directly involved in this journey. Every cup you enjoy contributes to sustainable agriculture and a brighter future for farming communities.»

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Perks of Our Beans

Freshly Roasted

Our beans are freshly roasted to preserve flavor and aroma consistency

Roasting Mastery

Rich flavors unleashed in our roasting process, extracted from selected coffee beans

Crafted Consistency

Expertise and quality control to ensure consistency in each batch

Granos manos (2)

Why Choose Us

Hacienda Sol Café Sets the Standard

Deforestation-Free Commitment

We proudly comply with the EUDR regulation, ensuring our commodities are sourced from lands untouched by deforestation or degradation after December 31, 2020. Sustainability is at the heart of our production.

Certified Organic (USDA NOP & EU)

Our coffee is grown naturally, free from prohibited pesticides, and cultivated using practices that protect soil health, water resources, and biodiversity. Experience the taste of sustainability in every cup.

Empowering Small Producers

We partner with small-scale farmers who protect the forests while earning a fair and sustainable income for their families. Together, we create a better future for people and the planet

Exceptional Aroma and Flavor

Grown in the unique climate of southern Ecuador, our Arabica coffee thrives at over 1,500 meters above sea level in agroforestry systems interwoven with cocoa, fruits, and timber. These extraordinary conditions create a coffee with a distinctive and unforgettable aroma and flavor.

With a perfect blend of quality and sustainability, our coffee stands out as a product that makes a difference for the environment, for people, and for your cup.




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